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The cult of food: the restaurant market in Kiev reached its peak

Over four months, about 30 new establishments opened in the capital, told, but in monetary terms, the market is not growing.

Businessmen overestimated the financial possibilities of their guests, so every second “newcomer” will not work for a year.
In Kiev, there are 1850 institutions, but businessmen continue to invest in the opening of new restaurants. For example, in mid-February, the owner of Grill do Brasil and Star Burger Gennady Medvedev opened the Benjamin’s restaurant on Blvd. Lesia Ukrainka. In March, owners of the Mafia network Taras and Oksana Sereduk together with chef Hector Jimenez-Bravo opened a restaurant of Vietnamese cuisine NAM – Vietnamese cuisine on Bolshaya Vasilkovskaya. In early April, the co-owners The Bar, The Burger, The Cake Dmitry Zahodyakin and Alina Kosichkina presented the big restaurant of Ukrainian cuisine Sho. Dmitry Borisov in April opened on Khreschatyk the first siderium “White Filling”.

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